Dinner Menu

Dinner

oysters on the half shell*

half dozen

arancini

four traditional, marinara sauce

calamari

fresh calamari lightly breaded or grilled, house made marinara

heirloom tomato bruschetta

olive oil, salt, cracked black pepper, shaved parmesan, fresh basil

mussels

white wine garlic sauce or marinara

grilled sweet corn polenta

with spicy italian sausage ragu

prosciutto burrata

heirloom tomato, basil, shaved prosciutto

Italian artisan board

italian meets & cheese, fig spread, mediterranean olives, crostini

caesar salad

romaine hearts, aged parmesan, croutons, house made classic caesar dressing

mista salad

romaine, arugula, roma tomatoes, red onion, gorgonzola, balsamic vinaigrette

mediterranean salad

mixed lettuce, tomato, cucumber, feta, red onion, olives, garbanzo beans, pepperoncini, artichoke and roasted peppers, lemon oregano dressing

beet and spinach salad

red onion, goat cheese, pumpkin seeds
lemon vinaigrette

margherita pizza

fresh basil, mozzarella, san marzano tomato sauce

diavolo sopressata pizza

spicy sopressata, house made Italian sausage, onions, fresh mozzarella, san Marzano tomato

prosciutto pizza

porsciutto, arugula, grana padano, garlic oil

tartufo pizza

truffle paste, roasted portabella, mozzarella

fiorentina pizza

porvoloone, spnach, garlic, ricotta, red onion

angel hair pasta

marinara and pesto

legno mac and cheese

baked with quartro formaggi blend add shrimp $8 – add chicken or thick cut bacon $6

linguine with clam sauce

lightly spiced white wine sauce

fettuccine alfredo

slow simmered alfredo sauce served with aged parmesan cheese

pasta con pesce

mussels, clams, shrimp, scallops over linguine, served in marinara or white wine garlic sauce

baked gnocchi

italian sausage and marinara baked with mozzarella

lasagne bolognese

meat lasagne with bolognese sauce

spaghetti & veal meatballs

homemade marinara sauce with 2 meatballs

porcini mushroom risotto

asiago cheese & peas

8 finger cavatelli

vodka sauce

legno burger

half pound angus beef burger with calabrese aioli, bacon-onion jam, lettuce, tomato on pretzel roll

chicken pesto sandwich

marinated chicken, pesto mayo, mozzarella cheese, toasted brioche

meatball bomber*

3 meatballs in a toasted french roll with marinara

parmesan crusted whitefish*

lemon butter caper sauce, sauteed spinach

wood roasted salmon*

parmesan risotto, garlic broccolini

your favorite chicken

your choice of marsala, piccata, limonie or vesuvio served with sauteed broccolini *chicken vesuvio served with vesuvio potatoes

beef short rib

roasted yukon potatoes and baby carrots with red wine reduction

steak and shrimp

6oz steak served with two jumbo shrimp, garlic mashed and asparagus

del monico giardiniera ribeye

12oz ribeye served with crispy parmesan potatoes

bbq ribs

fall of the bone ribs, legno fries

italian sausage giambotta

grilled italian sausage, peppers, onions & potatoes

chicken or eggplant parmesan

baked with mozzarella cheese and served with penne

brussels sprouts & cauliflower with prosciutto

garlic broccolini

crispy potatoes with calabrian peppers

parmesan risotto

grilled asparagus

roated yukon gold potatoes

nutella bites

five bites served with a trio of sauces: nutella – vanilla – raspberry

crème brûlée

with fresh berries

tiramisu

turtle cheesecake

nutella pizza

powdered sugar & fresh strawberries

triple chocolate cake

due cannoli

new york cheesecake

gelato of the day

biscotti garnish

*these items are cooked to order … consuming raw, undercooked meats, poultry, eggs, seafood, shellfish or eggs may increase your risk of foodborne illness

Happy Hour

Tuesday-Friday 4-6pm

$5 Sangrias

$5 Tito’s Drinks

$3 Domestic Bottles

See our Daily Specials!